Meet the Executive Pastry Chef of LUX* Grand Baie, Simon Pacary.

LUX* Resorts & Hotels

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No more suspense! We’re revealing the much-awaited news to you!

We’re excited to announce that Chef @simonpacary is now the Executive Pastry Chef at LUX* Grand Baie. Enjoy his delicious and creative pastries, which blend authentic seasonal flavors with exceptional elegance.

Chef Simon, renowned for his dynamism and ever-present smile, has been awarded the 𝐏𝐚𝐬𝐬𝐒𝐨𝐧 πƒπžπ¬π¬πžπ«π­ trophy by the Michelin Guide.

Get ready for delightful surprises from the kitchen at Maison LUX*.

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